A friend’s boyfriend, apparently, is totally into homebrewing these days. Being rather food-focused in my writing lately, I thought this would be another fun side trip into beer-based orgies…but the terminology is just not working for me.
Sparge. Siphon. Trub. Wort.
These are not words I can use without laughing.
We’ll see what happens. I’ll probably stick to chocolate and various fruits.
Off to watch the Super Bowl. Go Pats! My prediction: NE 35, NYG 27. You heard it here first!
Before I post the standard blurb for this story, let me just say that it was a ton of fun to write. Sure, I was probably hungry when I started off with this one…but who hasn’t imagined mixing food and fucking? Two forms of sensation — eating, sex — that fit pretty well together. So much so, in my opinion, that I’ll have to take Marie on a few more adventures before starting anything else. This really is just the beginning…for both of us.
Hope you enjoy reading “Serving It Up” as much as I enjoyed writing it. You can find the e-book on Amazon, B&N, and Smashwords.
Marie Wedgewood starts off a series of restaurant adventures in this steamy one-on-one encounter with a seemingly recalcitrant head chef.
She finally gets the sexy head chef’s attention, and winds up with a lot more than she bargained for — a quickie in the kitchen turns into more than a simple mouthful! This 4800-word story features graphic sex, oral sex, a little food play, and a climax that will satisfy all of your appetites.